Join us Saturday, November 8, 2025 (8am–until) for a day of syrup making in memory of Gene Barnett, Oscar McNeill, and all who kept this tradition alive. We’ll use the restored equipment they passed down to honor their legacy. Cane grinding runs all day, with syrup cooking starting just before lunch. Cane syrup and juice will be for sale all day. From 10am–2pm, Pops Chuckwagon will offer BBQ plates and Monster Cones will have ice cream and desserts for purchase. Bring a lawn chair to sit and visit. Vendors or helpers with cane processing, text Patrick Barnett at 850-380-1041. Rain or shine, the syrup making goes on!